by Nicky | Oct 17, 2020 | Baking, Recipes
My husbands favourite dessert growing up was ‘lemon delicious’. By all accounts it was a baked pudding containing a lot of white sugar and egg yolks. Now that he is intolerant to eggs, this has been something I’ve never attempted to make for him...
by Nicky | Oct 1, 2020 | Baking, Recipes
One great thing about this particular postpartum experience is all the amazing support I have recieved. When I had my first daughter I got meals and felt completely loved on, but with number two, I guess the fellow Mama’s out there just know it’s that tiny...
by Nicky | Aug 22, 2020 | Baking, Recipes
Light, flurry and only 6 ingredients! Say what? Zero refined sugar and no oil, great for an afternoon snack for you and the kids. Feel free to add a handful of chocolate chips through the batter at the end, or even some blueberries. Add some chopped...
by Nicky | Jul 13, 2020 | Baking, Recipes
This delicious rustic loaf is the perfect accompaniment to a hot cup of tea of coffee and making you stop and take a breath! Sliced and served warm with your favourite nut butter or jam, or eaten as it is, this tangy, zesty loaf is subtly sweet (from the dates and...
by Nicky | May 4, 2020 | Baking, Recipes
I’ve made my fair share of bean-based brownies and I adore the fudgy consistency, but hubby is more of a fluffy brownie kinda guy. I set to work to make a version that ticked all the boxes; flour free (intolerances to take into account), low in sugar (but still...
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