Zucchini & Corn Fritters

Zucchini & Corn Fritters

These delicious corn and zucchini fritters are about as easy as you can get! Now that zucchini’s are coming down in price here in NZ, I’ve been incorporating them in everything from pasta, porridge and smoothies!       These fritters use chickpea flour as...
Broccoli & Potato Bites

Broccoli & Potato Bites

Looking for a way to sneak more veg into your kids? Even your grown-up kids? These yummy bites can really be flavoured however you like. Add a touch of curry powder, or some smoked paprika or Mexican seasoning…the options are endless. I’ve kept the recipe...
Moroccan Chickpea & Kumara Patties

Moroccan Chickpea & Kumara Patties

As the summer months seem to be creeping closer here in New Zealand, I’m feeling more and more like lighter salads and bowls. These delicious patties make the most awesome addition to your salad bowl and are also perfect as a burger pattie the next time the kids...
Carrot and Kumara Burger Bowls

Carrot and Kumara Burger Bowls

Want a flavour-filled burger pattie that holds together when cooked and it packed full of plant-based goodness? Look no further! These burgers are brilliant in a bun with your favourite toppings, or in a bowl as I have done here, with leftover roast veggies and fresh...

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