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Raw Christmas Fudge

Raw Christmas Fudge

Easy, no-fuss, this recipe is so quick you’ll find yourself making it over and over! Velvety smooth and deliciously dark, you can substitute any nut and fruit you like!   Keep it in the freezer if you want it to last longer than a few days (because...
Lolly Cake

Lolly Cake

I don’t know about you, but lolly cake was always the slice I gravitated towards as a kid and teen, but when I became more health conscious and realised that malt biscuits, condensed milk and Eskimo lollies were less than nourishing, I tried to make better...