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I recreated the epic Blue Dinosaur Lamington Bar!

Plant based, grain free and with 5 simple ingredients, the trick to this one is to compact it down really hard and quick bake! Free from nuts so perfect for lunchboxes at school too!

 

Print Recipe
Lamington Bars
Prep Time 10 minutes
Cook Time 8 minutes
Servings
Bars
Ingredients
Prep Time 10 minutes
Cook Time 8 minutes
Servings
Bars
Ingredients
Instructions
  1. Soak dates and set aside.
  2. Meanwhile, line a loaf tin with baking paper (20x10cm). Preheat oven to 140 degrees.
  3. Add dates, vanilla and melted cacao butter to food processor and process well
  4. Add cacao powder and process again.
  5. Slowly add coconut until combined.
  6. Press mixture into loaf pan and use a glass to roll it completely flat and very firm. Place in oven for 8 minutes.
  7. Allow to cool then slice and store in the fridge.