A few years back, you might remember the ‘I Quit Sugar’ craze where everyone and their dog was quitting the white stuff and I was right alongside them. The I Quit Sugar movement was actually the reason I started my instagram account all those years ago! I signed up to do the 8 week programme and started documenting my delicious sugar-free meals along the way.
One of the most delicious sweet treats from the I Quit Sugar programme was a Peanut Butter Fudge. I used to eat that stuff by the tray full! I have no idea what made me think of it the other day, but I wondered what it would taste like in a chocolate slice!
I adapted the original IQS recipe to make it work in this slice. If you’re anything like me, anyone says peanut butter and they have my attention! I mean chocolate and PB really are the dream combo in my opinion.
This slice does need to be kept refrigerated as it gets soft and squishy if left out at room temperature too long, so make sure you eat them quick!