Who doesn't love a hot croquette? Crunchy on the outside, soft on the inside, just delicious.Traditional potato croquettes are deep-fried, stuffed with breadcrumbs and in my opinion, somewhat bland by themselves.I give you the pesto croquette! Is there anything that pesto does not make taste better? I think not.I used my go-to vegan cashew pesto recipe for these, but you can use whatever pesto recipe you like, or heck, buy the pesto (just be careful to source a pesto made with olive oil, not canola).

Deliciously light and flavoursome, this salad has just the right amount of crunch from the almonds and a slight sweetness from the goji berries. Healthy fats from the avocado and protein and slow release carbohydrates from the beans, this salad will keep you full for hours. 

Deliciously light and flavorsome, this nutrient-dense Asian inspired soup is super easy to whip up and amazingly satisfying on a cold evening.The recipe can be adapted depending on your preferences. Simply replace the tofu with chicken, the veggie broth for bone broth, or add an egg at the last minute, stirring it through for an extra protein boost.